• Saigonese Trekking House - Start Time: 14:00

Join us to decide on the traditional local dishes you’d like to enjoy. Next, head to the nearby local market to gather fresh ingredients, just as the locals do for their daily meals.

Back at the house, everyone will prepare and cook the meal together, followed by a relaxing dinner paired with local wine. This enjoyable and genuine culinary experience is ideal for passionate home cooks eager to learn healthy Vietnamese recipes, couples on business trips, and adventurous travelers looking to explore our wonderful city beyond the usual tourist spots!

• Dinner
• Tea and coffee

• Tips

• Spring Roll - Local - Traditional Vietnamese spring rolls can be made of many different fillings like vermicelli noodles, leafy greens, onion, pork, carrot, bean sprouts,..
• Tofu mixed Tomatoes - This simple, tangy Vietnamese tofu in tomato sauce is a comforting vegan dish that’s very easy to make

Join our engaging cooking class crafted for culinary enthusiasts eager to delve into the vibrant flavors of Vietnamese cuisine. This program provides a unique chance to connect with local culture while enhancing your cooking skills. Participants will begin their journey by visiting a local market, where they will discover fresh ingredients and traditional cooking techniques essential to Vietnamese culinary practices. Guided by our local chefs, participants will learn to prepare authentic and healthy Vietnamese dishes that can be easily recreated for family and friends.

Throughout the class, participants will not only gain hands-on experience in the kitchen but also expand their understanding of Vietnam’s rich culinary heritage. This is more than just a cooking lesson; it’s an invitation to immerse oneself in a cultural experience that celebrates community, food, and tradition. Join us to unleash your inner chef and indulge in the delightful world of Vietnamese cooking!

For a full refund, cancel at least 24 hours before the scheduled departure time.