Sushi Making Class in Salt Lake City: Journey through diverse flavors with Classpop

Embark on a culinary adventure in Salt Lake City with a sushi-making class that explores diverse flavors, hones knife skills, and elevates presentation. Book now!

Duration: 2 hours
Cancellation: 24 hours
Highlights
  • Mountain West Cider - Ignite your inner sushi artist in this class led by Chef Nate. Learn traditional sushi techniques and create three diverse recipes Spanning the culinary map between California and Philadelphia. During this hands-on class, you will improve your knife skills while working with fresh seafood, vegetables, and sushi rice. You will…
What's Included
  • Dinner included
  • Chef-provided equipment
What's Not Included
  • Alcoholic Beverages
Meal Options
  • California Roll - With surimi, cucumber, avocado, nori and sushi rice
  • Spicy Tuna Roll - With ahi tuna, avocado, nori and sushi rice
  • Philadelphia Roll - With cream cheese, avocado, cucumber, nori and sushi rice
Additional Information

This sushi-making class distinguishes itself by providing a captivating tour across varying tastes, from the legendary California roll to the tangy spicy ahi tuna and the lavish creamy Philadelphia roll. Under the precise instruction of Chef Nate, not only will you refine your slicing abilities and learn the craft of sushi rolling, but also enhance your…

Location
Mountain West Cider
North 400 West
The instructor will be waiting inside the Mountain West Cider.
Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Customer Ratings
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From $55
up to 15 guests
1 Adult
Cancellation: Free cancellation up to 24 hours before the start of your experience (local time).