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Austrian Apple Strudel Cooking Class: Learn to Prepare Traditional Salzburg Dishes
4.9
719 Ratings
Salzburg
Get involved in the preparation of Austria’s favorite meals like Apple Strudel, Salzburger Nockerl, and Speck Dumpling. You will have the chance to cook independently, under the thorough guidance of a skilled chef. The sessions are conducted in intimate groups, providing a highly enjoyable and laid-back atmosphere.
Get involved in the preparation of Austria’s favorite meals like Apple Strudel, Salzburger Nockerl, and Speck Dumpling. You will have the chance to cook independently, under the thorough guidance of a skilled chef. The sessions are conducted in intimate groups, providing a highly enjoyable and laid-back atmosphere.
Duration:
1 hour, 30 minutes
Cancellation:
24 hours
Highlights
- Ursulinenpl. 9 - Participants of this program will learn how to prepare an original Austrian Apple Strudel. During the class you will be guided by an experienced chef. Small Groups of 3 to 5 people will be asked to fully partake in all the stages of preparation. Activities such as stretching out the pastry can be a lot of fun and the whole…
- Ursulinenpl. 9 - Participants of this program will learn how to prepare an original Austrian Apple Strudel. During the class you will be guided by an experienced chef. Small Groups of 3 to 5 people will be asked to fully partake in all the stages of preparation. Activities such as stretching out the pastry can be a lot of fun and the whole experience of making the strudel is guaranteed to be as rewarding as enjoying the final outcome itself. Additional to the Apple Strudel, participants have the chance to try their hands on to one of the most famous and spectacular Dessert in Salzburg - the Salzburger Nockerl. The program also includes a traditional goulash soup for lunch which will be served before you get your own baked creations (vegetarian/vegan lunch option also available).
What's Included
- Lunch included
- All taxes, fees, and handling charges covered
- Cooking ingredients provided
- Lunch included
- All taxes, fees, and handling charges covered
- Cooking ingredients provided
What's Not Included
- Drinks
- Hotel pickup and drop-off
- Drinks
- Hotel pickup and drop-off
Meal Options
- goulash soup or lentil stew
- apple strudel & salzburger nockerl
- goulash soup or lentil stew
- apple strudel & salzburger nockerl
Additional Information
- minimum age for kids - 5 years
- minimum age for kids - 5 years
Location
Ursulinenpl. 9
Ursulinenplatz
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Customer Ratings
4.9
(719 Ratings)
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Amanda_s
Nov 2, 2024
Wonderful baking experience in Salzburg! - We loved our class -- so fun to bake traditional apple strudel and nockerl with excellent teachers. The goulash lunch was delicious as well. Highly recommend this experience!
Review provided by Viator
Olaf
Nov 1, 2024
Great!! - It was great fun!! Great experience and the apple strudel was madness. Never bought again, just homemade !!!
Review provided by Tripadvisor
Waynegx5407pg
Oct 30, 2024
A Unique, Fun Activity - Much fun making the dough, strudel and the Salzburger Nockerl souffle dessert. Our hosts were always helpful and engaging. The lunch goulash is like a hearty lintel type soup; tasty stuff. We had leftover strudel for next morning's train ride. A welcome change from sight-seeing.
Review provided by Tripadvisor
Cageym4
Oct 30, 2024
We had high expectations and they were met! - This was a great experience! We aren't strangers to group cooking class activities and this ranked among the best. So appreciative of our instructor, Agnes, and fellow participants in the class. We had fun, learned a lot, and left with full bellies. Can't recommend it enough.
Review provided by Tripadvisor
A380richards
Oct 27, 2024
Fantastic Experience! - Planned this activity as a fun way to engage all 8 of us on a family trip to Salzburg last week.... and boy was it a hit! The instructor and his colleagues were super helpful and patient with us who weren't at all proficient with the task at hand (think holes in the dough despite our best efforts). Nevertheless, their recipes were spectacular because despite our dreadful and inept cooking skills, both the apple strudel and salzburger nockerl we made under their direction ended up being so delicious (honestly better than what we've had at restaurants). The goulash lunch was also delectable. For that, I can't recommend this activity and this cooking school enough. We had so much fun that even my 13 year old nephew enjoyed it.
Review provided by Tripadvisor
K4295epjacquelinel
Oct 27, 2024
A lovely way to learn some Austrian cooking - We really enjoyed this cooking class, set into the side of the hill! It was expertly prepared and ran completely on schedule for the whole class with friendly and helpful teachers. You certainly don't have to be a chef to take part and our strudel and Nockerl turned out beautifully and were delicious. The goulash served for lunch was so tasty and it was lovely to eat authentic Austrian cuisine. We finished our strudel cold on the bus back to the airport later and it was still tasty! A lovely experience in the heart of Salzburg. Thankyou!
Review provided by Tripadvisor
Stephen_j
Oct 27, 2024
Great experience - Great experience and I didn’t kill anyone with my cooking. Very easy to follow and great fun. Really recommend
Review provided by Viator
Rckleiv
Oct 23, 2024
Apple Strudel Cooking class - This class was a lot of fun. I highly recommend it. The chefs had a great sense of humor and kept us laughing. To my surprise the strudel came out great as did the nockerl.
Review provided by Tripadvisor
Sandra_b
Oct 22, 2024
Delicious and Delightful Experience - What a literal treat it was to learn how to make Apple Strudel and the famous Salzburg Nockerl from our delightful instructor, Leonardo. He had us stretching the strudel dough like professionals and, while everything was cooking, he’d prepared a delicious beef goulash and lentil bean soup that we ate for lunch! The Edelweiss Cooking School is tucked away in a charming location just over the bridge. We had to take our strudel ‘to go’ to catch our train, but Leonardo was so accommodating and prepared a container for us to take on the train. Would HIGHLY RECOMMEND this tour — you don’t need to be a professional baker, Leonardo will help you!
Review provided by Viator
Nancy_m
Oct 22, 2024
Great learning experience - We are so excited to learn how to make Apple Strudel so we can celebrate Christmas with a new recipe. The Chef was wonderful and patient. We highly recommend this experience!
Review provided by Viator
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