Parmigiano Reggiano & Balsamic Vinegar Tour: A Taste of Italian Tradition & Culinary Secrets

Embark on a journey to discover the secrets behind the making of Parmigiano Reggiano, the King of Italian cheeses, and Traditional Balsamic Vinegar. Join us for an unforgettable culinary experience!

Duration: 4 hours, 30 minutes
Cancellation: 24 hours
Highlights
  • Consorzio del Formaggio Parmigiano Reggiano - We will visit an authentic Parmigiano Reggiano cheese dairy and the visit will be followed by tasting of 12 months, 24 months, 30 months and 36 months old Parmigiano Reggiano cheese.
  • Reggio Emilia - We will discover the secrets of Traditional Balsamic Vinegar, one of the hidden and still…
What's Included
  • Professional local guide
  • Tasting of traditional balsamic vinegars and aged condiments
  • Admission to a Traditional Balsamic Vinegar House
  • Bottled water provided
  • Tasting of a variety of aged Parmigiano Reggiano cheeses and fresh ricotta
  • Transportation included with Option 1
  • Admission to a Parmigiano Reggiano cheese dairy
What's Not Included
  • Option 2 does not include Transportation
Additional Information

Have you ever been curious about the process of making the most prestigious Italian cheese? Are you interested in learning about what dairy cows are fed, the amount of milk they produce, and how their milk is stored and transported to the dairy? Join us as we journey through the production process of cheese, working alongside an experienced master…

Location
Emily Way Bar
Via Marco Emilio Lepido
You will meet the guide in front of Emily Way Bar in Via Marco Emilio Lepido, 215, 43122 San Prospero PR at 7.30 am.
Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Customer Ratings
5.0
(70 Ratings)
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Molly_r
Nov 27, 2024
December 2024 tour - Michelle was wonderful! She provided such an interesting and thorough tour. She is incredibly knowledgeable and very skilled when it comes to Parmesan and vinegar tastings. We are so grateful for our time with her.
Review provided by Viator
B5830edrobertod
Nov 12, 2024
Artemilia are true professionals of food and wine tours - The tour was perfect, we discovered many characteristics of Parmesan and vinegar that we would never have known otherwise. Roberta was really friendly, careful to make us live the best possible experience.
Review provided by Tripadvisor
Rebecca_f
Nov 10, 2024
Great experience. Very fun and informative. Would highly recommend to all. - Very fun and informative experience. Tour guide was very knowledgeable and friendly. Would highly recommend to others as a must-do if you are in the Parma area. If you select the “self-drive” option, be sure to have your own vehicle and not just a taxi drop off as you will need to be driving to more than one location during the duration of the tour.
Review provided by Viator
Landimrosaria
Nov 2, 2024
Artemilia is ideal for discovering food and wine in Parma! - The tour organized by Artemilia was truly exceptional! Roberta gave us many details and curiosities about both the production process of Parmesan cheese and balsamic vinegar. The quality of the tour is very high and being a private tour allows you to enjoy details and moments that in group tours would not be possible. I highly recommend it!
Review provided by Tripadvisor
Indiana-transplant
Oct 29, 2024
Great experience - Cecelia was a great tour guide. We learned much about the process of making parmigiana reggiano. It was very interesting! The stop to learn about balsamic vinegar was wonderful. We felt very lucky to be able to meet Marco, the balsamic vinegar maker, and to hear his story and to taste along with his explanations. Overall, it was a great experience and we highly recommend it.
Review provided by Tripadvisor
Len_c
Oct 19, 2024
A great day! - The entire experience was awesome! Michelle was super informative, personable, and made both tours fun! Thank you from Texas!
Review provided by Viator
Rich_p
Oct 12, 2024
Incredible experience - The experience & personal attributes of the tour guide and hosts opened our eyes to the craft of making Parmesan Reggiano & Balsamic Vinegar.
Review provided by Viator
Claire_l
Oct 12, 2024
Fantastic tour with perfect hosts. - We really enjoyed every aspect of this tour. The attention to detail was second to none. Celia was knowledgable, attentive and enhanced our experience with her personal experience of the products. The perfect host. I would urge anyone with an interest in Italian cuisine to take this tour. Luigi was an excellent driver too. They went the extra mile by together helping us source a restaurant for our evening too.
Review provided by Viator
Susan_c
Oct 5, 2024
Terrific tour… - The process and production of making cheese was impressive. We were up close with the actual “cheese master”. Our tour guide, Cecelia was very knowledgeable, and friendly. Highly recommend.
Review provided by Viator
G6kh2tbhw4
Oct 10, 2024
Recommended - Cecilia was great. Punctual and very informative. Clean car. The parmeggiano experience was unique. Very wise to go early to see the process from start
Review provided by Viator
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up to 10 guests
2 Adult
December 2024
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