Join an intimate pasta-making class with Chianti wine, hosted in a cozy home. Limited to 5 guests for a truly authentic experience.
Join an intimate pasta-making class with Chianti wine, hosted in a cozy home. Limited to 5 guests for a truly authentic experience.
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Via Pisana, 64 - We will cook together 2 different kind of pasta: Tortelli di Patate and Tagliatelle. We will follow the receipts that I have learned by my grandma, and that I cook since I was a child.
We also prepare the sauce using fresh ingredients, so you will be able to taste the authentic flavour of the Italian tradition.
I’ll guide you with…
- Via Pisana, 64 - We will cook together 2 different kind of pasta: Tortelli di Patate and Tagliatelle. We will follow the receipts that I have learned by my grandma, and that I cook since I was a child.
We also prepare the sauce using fresh ingredients, so you will be able to taste the authentic flavour of the Italian tradition.
I’ll guide you with simple instructions; you will enjoy your time talking with your friends and learning some cooking tips.
During the preparation we will drink a glass of local red wine and I will tell you some funny stories about Florence
At the end of preparation we will enjoy together our Italian lunch, and I will offer you a dessert and a coffee.
Please note that this experience is not suitable for celiac people.
If you have food allergies please contact us before booking.
Other things to note
We will enjoy a special day together, talking about ancient traditions of Florence, and tasting original receipts. I will guide you with simple instructions, no cooking ability is needed to enjoy this experience!
- Chianti red wine
- Bottled water
- Lunch
- Kitchen apron and all cooking supplies provided
- Chianti red wine
- Bottled water
- Lunch
- Kitchen apron and all cooking supplies provided
- Tagliatelle al pomodoro e provola affumicata
- Tortelli di patate con burro e salvia
- I make a different dessert every time
- Tagliatelle al pomodoro e provola affumicata
- Tortelli di patate con burro e salvia
- I make a different dessert every time
If you are looking for a very friendly and authentic experience, you are in the right place.
I will host you in my home, and we will live together an experience so far from the mass tourism experiences. I accept only small groups, so, often happens that you and your group are the only participant of the day.
I am a cooking and art passionate since I was…
If you are looking for a very friendly and authentic experience, you are in the right place.
I will host you in my home, and we will live together an experience so far from the mass tourism experiences. I accept only small groups, so, often happens that you and your group are the only participant of the day.
I am a cooking and art passionate since I was a child, and my bet is to offer an experience so memorable, that worth for you to a make a small trip out of the city center.
I make just few classes every week, because I want that every experience is a pleasure for me too.
At your arrive I will offer you an original Moka coffee, and then: let’s start cooking!
We will share a bottle (or two) of Chianti wine during all the cooking process.
After the cooking we will eat all together the pasta that we made.
We will finish the lunch with a dessert made by me.
Than, if you want, we can write together all the recipes that we made.
- not recommended for celiac people
- not recommended for vegan people
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.