Join our Ephesus Selcuk Cooking Class and learn to cook traditional dishes while enjoying a delicious meal. We cater to diet restrictions and provide a hands-on experience. Book now!
Join our Ephesus Selcuk Cooking Class and learn to cook traditional dishes while enjoying a delicious meal. We cater to diet restrictions and provide a hands-on experience. Book now!
- Selçuk - Depending on the time you choose to be picked up from your hotel, our air-conditioned van will transport you to the town of Selçuk, which is 15 km away. Prior to the commencement of the cooking class, we will visit the Selçuk/Kusadasi local market to purchase fresh produce if it coincides with market day. Otherwise, we will procure fruits…
-
Selçuk - Depending on the time you choose to be picked up from your hotel, our air-conditioned van will transport you to the town of Selçuk, which is 15 km away. Prior to the commencement of the cooking class, we will visit the Selçuk/Kusadasi local market to purchase fresh produce if it coincides with market day. Otherwise, we will procure fruits and vegetables from a supermarket.
Following our shopping, we will proceed to the location of the cooking class.
In this class, you will be taught how to prepare three authentic Turkish dishes.
Once the class is over, you’ll have the chance to savor the delectable fruits of your labor on a picturesque terrace, evaluating your culinary skills. Experience the flavors of traditional Turkish cuisine and understand how they have evolved to the present day.
- Private transportation
- Dinner
- In-vehicle air conditioning
- Lunch
- Vegetables and fruits for cooking class
- Private transportation
- Dinner
- In-vehicle air conditioning
- Lunch
- Vegetables and fruits for cooking class
- Alcoholic Beverages
- Gratuities
- Alcoholic Beverages
- Gratuities
- Haydari - Haydari is a type of yogurt dish similar to a thick cacık, made from certain herbs and spices, combined with garlic and yogurt.
- Yaprak sarma ( stuffed leaves) - Yaprak sarma (dolma) is a dish made of leaves (often grape leaves) stuffed with rice and other ingredients.
- Kalburabasti - Kalburabastı is a typical Turkish dessert consisting…
- Haydari - Haydari is a type of yogurt dish similar to a thick cacık, made from certain herbs and spices, combined with garlic and yogurt.
- Yaprak sarma ( stuffed leaves) - Yaprak sarma (dolma) is a dish made of leaves (often grape leaves) stuffed with rice and other ingredients.
- Kalburabasti - Kalburabastı is a typical Turkish dessert consisting of small pastries drenched in a sweet syrup made with water, sugar, and lemon juice
Following a succinct introduction to the dishes and their cultural backgrounds, we engage in 2 to 3 hours of cooking before sitting down to savor our meal accompanied by some regional wine.
Collaboration is key in our sessions, but you’ll participate in each crucial phase of the cooking process, ensuring you’ll have the skills to prepare these dishes on…
Following a succinct introduction to the dishes and their cultural backgrounds, we engage in 2 to 3 hours of cooking before sitting down to savor our meal accompanied by some regional wine.
Collaboration is key in our sessions, but you’ll participate in each crucial phase of the cooking process, ensuring you’ll have the skills to prepare these dishes on your own later on.
We take dietary restrictions seriously and can modify our menu for vegetarians, those with gluten or lactose intolerance, or other allergies. Please inform us during booking, and we’ll make the necessary adjustments wherever feasible. For enthusiasts desiring multiple classes, we offer
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.
