Embark on a gourmet adventure in Tokyo, experiencing the enchanting world of Wagyu beef and the precision of sushi making. Immerse yourself in Japanese culture and indulge in high-class cuisine. Choose Chinese as your preferred language and reserve your spot in advance.
Embark on a gourmet adventure in Tokyo, experiencing the enchanting world of Wagyu beef and the precision of sushi making. Immerse yourself in Japanese culture and indulge in high-class cuisine. Choose Chinese as your preferred language and reserve your spot in advance.
- Omoide Yokocho - Omoide Yokocho is a labyrinth of narrow lanes near the West Exit of Shinjuku Station, offering a stark contrast to the station’s bright and modern surroundings. Small eateries and open barbecue stalls fill the air with smoke, noise, and greasy steam, in alleys barely wide enough to extend your arms.
- Kabukicho - Kabukicho is a…
- Omoide Yokocho - Omoide Yokocho is a labyrinth of narrow lanes near the West Exit of Shinjuku Station, offering a stark contrast to the station’s bright and modern surroundings. Small eateries and open barbecue stalls fill the air with smoke, noise, and greasy steam, in alleys barely wide enough to extend your arms.
- Kabukicho - Kabukicho is a unique area of leisure and entertainment, akin to a red-light district. This neighborhood is a vast hub of nightlife, featuring numerous restaurants, bars, and nightclubs.
- Godzilla Head - Godzilla Head
- Hanazono Shrine - Hanazono Shrine
- Shinjuku Golden Gai - Golden Gai is a network of small bars just east of Kabukicho, maintaining the charm and architecture of 1960s Tokyo.
- Dinner
- Photos
- Alcoholic beverages
- Local Guide
- Dinner
- Photos
- Alcoholic beverages
- Local Guide
- Transportation costs(200yen~800yen)
- Hotel pickup and drop-off
- Transportation costs(200yen~800yen)
- Hotel pickup and drop-off
Experience the luxury of Japanese cuisine and immerse yourself in Japanese culture with a group. Engage in a delightful food journey across the lively locality of Shinjuku, the hotbed of epicurean flair in Tokyo.
Wagyu Beef: Step into the enchanting realm of Wagyu beef, a place where flavor, tradition, and culinary brilliance merge. Dive into discussions…
Experience the luxury of Japanese cuisine and immerse yourself in Japanese culture with a group. Engage in a delightful food journey across the lively locality of Shinjuku, the hotbed of epicurean flair in Tokyo.
Wagyu Beef: Step into the enchanting realm of Wagyu beef, a place where flavor, tradition, and culinary brilliance merge. Dive into discussions about the history, significance, and regional variations of Wagyu beef.
Sushi: Gaze at the skilled precision of sushi chefs as they create each sushi piece with utmost care, featuring prime seasonal ingredients and age-old methods. Learn about the fine details of sushi customs and how to appreciate different seafood flavors and textures.
■Reserving a day ahead is tentative. Please confirm before the tour if you will be participating.
■If the minimum number of participants is not met, kindly consider cancellation.
Contact us if you would prefer information in Chinese.
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.