Savoring Sustainability: A Journey Through Montalto’s Mornington Peninsula
Drawn by the allure of the Mornington Peninsula, I embarked on a journey to Montalto, eager to explore its renowned Discovery Tasting and Lunch. What awaited was a celebration of flavors, sustainability, and art, set against the stunning backdrop of vineyards and gardens.
A Taste of the Mornington Peninsula
Nestled in the heart of the Mornington Peninsula, Montalto offers an experience that transcends the ordinary. As I arrived at the estate, the cool maritime breeze greeted me, carrying with it the promise of a day filled with discovery and delight. The Mornington Peninsula Discovery Tasting and Lunch is not just a meal; it’s a journey through the flavors and stories of this unique region.
The tasting began in the Alto wine room, a space that exudes elegance and warmth. With panoramic views of the Red Hill vineyards, I was guided through a selection of Montalto’s finest wines. The Pinot Noir, with its delicate balance of fruit and earth, was a standout, offering a glimpse into the terroir that defines this region. As I sipped, I couldn’t help but reflect on the importance of sustainable practices in winemaking. Montalto’s commitment to nurturing the land and respecting the environment is evident in every glass.
A Feast for the Senses
Following the tasting, I was led to the Piazza, where a shared lunch awaited. The menu, crafted from the estate’s produce gardens, was a celebration of freshness and flavor. The Kingfish Sashimi, paired with horseradish cream and vibrant vegetables, was a testament to the culinary creativity that thrives here. Each dish was a reminder of the connection between the land and the table, a philosophy that resonates deeply with my own values.
The Chicken Cacciatore, served with a medley of garden-grown vegetables and salad, was a highlight. The flavors were rich and comforting, a perfect complement to the stunning views of the vineyard. As I savored each bite, I was reminded of the importance of supporting local, sustainable food systems. Montalto’s dedication to growing their own produce and sourcing locally is a model for others to follow.
Exploring the Estate
After lunch, I took the opportunity to explore the estate’s gardens, vineyards, and sculpture walk. The contemporary sculptures, set against the backdrop of natural wetlands, added an artistic dimension to the landscape. Each piece seemed to tell a story, inviting reflection and appreciation.
Walking through the vineyards, I was struck by the harmony between nature and art. The Montalto Sculpture Prize, one of Australia’s most prestigious private sculpture awards, showcases the estate’s commitment to fostering creativity and preserving natural beauty. It’s a reminder that travel can be both enriching and sustainable, a philosophy I strive to promote in my work.
The Mornington Peninsula Discovery Tasting and Lunch at Montalto is more than just an experience; it’s a celebration of the land, the people, and the art of winemaking. It’s a reminder of the beauty that can be found when we choose to travel mindfully and support those who are dedicated to preserving our planet’s natural treasures.