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Pagoda Street - Your first stop is a store specializing in bakkwa, jerky-like meat, slow grilled over charcoal with the same secret recipe handed down from generations ago. Savor the honey sweet, appetizing bakkwa or get a pack as a take-away souvenir. Stroll around a little more past the various
small stalls that sell a plethora of tropical fruit, including the king of fruits, Durian, as well as fresh seafood and daily goods.
- Bottled water
- Private group - solely for your personal experience with your host
- 5 Dishes Tasting Menu
- Local Guide
- No guest pick up & drop-off
- Chili Crab dish isn’t included in this tour
Embark on a gastronomic journey of Singapore’s street food in Chinatown, a lively area that blends old and new. At 17:00, start your culinary adventure with a succulent meat snack grilled over charcoal with a secret recipe that has been passed down for generations. Then sample a delectable side dish with simple ingredients that will tantalize your taste buds. For the main course, indulge in a scrumptious dish of marinade chicken with rice and peanuts from the first Michelin street street food stall. It’s a dish that will make you want to lick your fingers. End your foodie experience with a decadent treat at a renowned dessert shop that will satisfy your sweet tooth. You can return to your hotel from Chinatown MRT Station after this unforgettable foodie adventure.
For a full refund, cancel at least 24 hours before the scheduled departure time.
