• Via Atigliana, 32 - We will meet at Via Atigliana, 27 B, 80067 - Sorrento (Palazzetto dello Sport) 15 minutes before the start of the class and walk to the facility together.
  Limoncello experience
  After washing your hands, you will discover the art of transforming “Sorrento’s gold” - lemons - into the exquisite liqueur limoncello.
  Cooking class
  We will immerse ourselves in the culinary world of Sorrento, cooking an appetizer, a fresh pasta dish and a dessert, all with the delicious flavor of lemons!
  Lunch
  Once the cooking class is over, you will enjoy your creations on the terrace overlooking the Bay of Naples.
  Return
  At the end of lunch, you will be escorted back to the meeting point.

• Bottled water
• Snacks
• Dinner
• Tea and coffee
• Alcoholic Beverages

• fresh seasonal appetizer such as caprese salad
• first course of fresh pasta with lemon
• lemon-based dessert

In an old farmhouse in the hills of Sorrento, you will meet a family of farmers, including Martina and her grandmother, who will guide you on a short tour of a lemon grove. Once the lemons have been picked, you will immerse yourself in an authentic experience of making the famous Sorrento digestif, limoncello. Next, we will reveal the secrets of traditional Sorrentine cuisine and prepare together an appetizer, a fresh pasta dish, and a dessert, all centered around lemons. Finally, you will enjoy these dishes on a terrace overlooking the Gulf of our beloved Sorrento.

For a full refund, cancel at least 24 hours before the scheduled departure time.