Frybread Workshop: Authentic Navajo Experience

Discover Navajo culinary traditions in Monument Valley. Master frybread and Corn Blue Mush, then savor a Navajo taco. Book your cultural cooking adventure today.

Duration: 2 hours
Cancellation: 24 hours
Highlights
  • Welcome Center - You will learn the history of fry bread making that has been made by the Navajos for generations. We will teach you step by step on how to make authentic Native Fry Bread.

Come meet and learn from your Navajo cook, and make some fresh delicious fry bread and a Navajo taco!

What's Included
  • Bottled water
  • Lunch
  • Dinner
Meal Options
  • Blue Corn Mush - Navajo delicacy
  • Navajo Fry Bread - Served with honey and powdered sugar
  • Navajo Taco - Served with fresh fry bread that you made. We will provide chili beans, lettuce, tomatoes, onions, sour cream, and salsa.(vegetarian Style available)
Additional Information

Discover the art of creating genuine frybread with a Navajo guide!

Explore the rich history of frybread, a tradition passed down through generations of Navajo families. Gain step-by-step instructions on crafting authentic Native Fry Bread.

Additionally, learn to prepare Corn Blue Mush, a delightful Navajo specialty.

Finally, savor a Navajo taco made with your freshly prepared Navajo frybread!

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Select Date and Tickets
up to 15 guests
1 Adult
January 2025
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