Discover Taipei’s culinary heritage with a private Zongzi-making course. Learn from a local chef, explore Nanmen Market, and create delicious rice dumplings.
Discover Taipei’s culinary heritage with a private Zongzi-making course. Learn from a local chef, explore Nanmen Market, and create delicious rice dumplings.
- Nanmen Market - Immerse yourself in the local lifestyle! Explore the traditional Nanmen Market to discover local foods and ingredients. Then, try your hand at making several Zongzi (rice dumplings) on your own.
- Nanmen Market - Immerse yourself in the local lifestyle! Explore the traditional Nanmen Market to discover local foods and ingredients. Then, try your hand at making several Zongzi (rice dumplings) on your own.
- Tourist Insurance
- Ingredients of rice dumpling
- Hotel pickup and drop-off (Taipei area only)
- Private Culinary Lesson
- A professional licensed guide
- Tourist Insurance
- Ingredients of rice dumpling
- Hotel pickup and drop-off (Taipei area only)
- Private Culinary Lesson
- A professional licensed guide
- Gratuities
- Accommodation
- Personal expenses
- Any item not mentioned in the itinerary
- Gratuities
- Accommodation
- Personal expenses
- Any item not mentioned in the itinerary
- Zongzi (Taiwanese rice dumplings) - Zongzi is a traditional Chinese rice dish made of glutinous rice stuffed with different fillings and wrapped in bamboo leaves.
- Zongzi (Taiwanese rice dumplings) - Zongzi is a traditional Chinese rice dish made of glutinous rice stuffed with different fillings and wrapped in bamboo leaves.
The best way to truly experience a country is by learning its local cuisine. Consider taking a private culinary class from a local expert on how to make Zongzi (Rice Dumplings) from scratch. A professional private tour guide will help you explore the beauty and history of Taiwanese cuisine. The history of Zongzi dates back to 476 BC and it is…
The best way to truly experience a country is by learning its local cuisine. Consider taking a private culinary class from a local expert on how to make Zongzi (Rice Dumplings) from scratch. A professional private tour guide will help you explore the beauty and history of Taiwanese cuisine. The history of Zongzi dates back to 476 BC and it is traditionally served during the Dragon Boat Festival. This dish is made from rice and various ingredients, all wrapped in bamboo leaves. The class lasts about 4 hours, and you should schedule the start time between 8:00 am and 2:00 pm to align with the traditional market’s hours.
[Itinerary]
- Hotel pick-up
- Experience the traditional Nanmen Market (1 hr)
- Head to the classroom and start making Zongzi (2 hrs)
- Hotel drop-off
- Children must be accompanied by an adult
- Please advise any specific dietary requirements at time of booking
- Vegetarian option is available, please advise at time of booking if required
- A minimum of 1 people per booking is required
- A maximum of 3 people per booking
- Dress code is smart casual
- The finished work of rice dumpling can be taken away for snack later
- The duration is about 4-hour, which includes transportation time.
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.