• Χατζηκυριάκου 4 - Start your day in Thessaloniki with Dionisi’s delightful experience! Step into a vibrant and welcoming home where Dionisis and Eleni live with their son.

Join a 3-hour interactive culinary journey where your hosts blend traditional cuisine and authentic ingredients with a modern, stylish twist. Discover new recipes and learn how to entertain your friends Greek-style, no matter where you are in the world, any time of the year.

Finally, savor the rich breakfast treats accompanied by jazz music in a cozy lounge setting or toast to the stunning outdoor view. This special memory of Greece will remain in your heart forever!

The menu includes all the dishes listed and described below. Additionally, guests will be served:

1. Greek Coffee or Cold Frappe
2. Greek Mountain Tea
3. Homemade Orange Juice

• Breakfast included

• Koulouri of Thessaloniki - This round sesame bread stick is known as the city’s breakfast trademark and can be found at street sellers in every little corner of the center.

• Bougatsa with Cream - This popular sweet pastry, made with thin, crispy pastry sheets, has its origins in Constantinople and is a symbol of Thessaloniki and North Greece.

• Greek Yogurt - Dionisis and Eleni use only original yogurt instead of the industrialized one, which still remains on fermentation.

• Eggs, Scrambled or Fried - Greek scrambled eggs are usually made with feta cheese, grape tomatoes and olive oil.

• Spoon Sweets - Such desserts, which combine seasonal fruits, vegetables, or nuts with sugar, are traditionally offered to guests as a gesture of welcome.