Join Chef Taciana in Fort Lauderdale for a hands-on dumpling-making class at a vibrant craft brewery. Create, cook, and savor delicious homemade dumplings.
- Yeasty Brews Artisanal Beers - Discover the craft of making delectable Asian-style dumplings from scratch in this hands-on cooking class with Chef Taciana. Begin by sharpening your knife skills as you prepare fresh vegetables and your choice of beef or pork for the filling. Chef Taciana will walk you through the dough-making process and teach you how to expertly fold your dumplings. Finally, decide whether to steam or pan-fry your dumplings to perfection and create a quick citrus soy dipping sauce. This is an ideal chance to learn new culinary techniques in a relaxed and enjoyable setting!
- All necessary equipment and ingredients provided by the chef
- Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
- Meat Dumplings (With Vegetarian Option) - With carrots, cabbage, scallions, garlic, ginger and soy
- Dipping Sauce - With soy and citrus
This dumpling-making class is held a beautiful local venue in Fort Lauderdale, a popular craft brewery known for its laid-back, vibrant atmosphere and unique small-batch beers. The cooking class is hosted by Chef Taciana, who brings a wealth of culinary experience, having worked in diverse roles from line cook and station chef to kitchen manager in hotels, fast-casual restaurants, upscale private dining spaces and yacht clubs. In this session, you’ll create meat dumplings with carrots, cabbage, scallions, garlic, ginger, and soy, served with a flavorful soy and citrus dipping sauce. At the end of the class, you’ll enjoy your delicious homemade dumplings. Secure your spot today!
- The chef can accommodate vegetarian preferences.
For a full refund, cancel at least 24 hours before the scheduled departure time.
