• Blue Owl Brewing - Join Chef Erin on a delightful culinary journey to master the art of pasta making. Discover traditional methods for crafting pasta from scratch, learning to blend flour, eggs, salt, and olive oil into the perfect dough. Under Chef Erin’s guidance, refine your skills in shaping and cutting the dough into delicious noodles. Enhance your culinary expertise by creating a rich Alfredo sauce. Additionally, learn to prepare succulent jumbo shrimp, infused with lemon zest and juice. By the end of this culinary adventure, you’ll not only savor a plate of exquisite pasta but also enjoy the company of new friends who share your passion for cooking!

• Dinner provided
• Chef supplies all equipment

• Alcoholic Beverages

• Fresh Pasta - With flour, eggs, salt and olive oil
• Sauce and Protein - With heavy cream, parmesan cheese, colossal shrimp, lemon zest and juice

This pasta-making activity stands out due to its rich immersion into the core of traditional Italian cooking, led by the enthusiastic and talented Chef Erin. Tailored to meet the needs of cooking veterans and beginners alike, this experience is designed to maximize your understanding of the art of pasta-making. Chef Erin comes armed with a treasure trove of knowledge, imparting olden secrets and personal tales that enliven each step of the process. From concocting a creamy Alfredo sauce to honing the intricate skill of cooking jumbo shrimp with a tangy lemon kick, you’ll embark on a thorough culinary adventure. This isn’t simply a cooking class; it’s a manifestation of the joy found in food, culture, and the hands-on experience of making pasta!

For a full refund, cancel at least 24 hours before the scheduled departure time.