• Mercado Central de Valencia - The Do Eat Better Experience food tour offers a delightful walking tour through the historic center of the city. Participants are accompanied by a “Foodie,” a local guide who shares insights about the chosen restaurants, their culinary creations, and fascinating historical tidbits.
  This Valencia food tour includes multiple stops, visiting at least four different bars to savor the finest traditional dishes and drinks of Valencia!
  Do Eat Better Experience tours combine top-notch gastronomy to showcase local culture and lifestyle with a walking adventure alongside a local friend. This is why only small groups are accepted: to ensure a genuine exchange and provide each participant with the utmost attention.

• Bottled water
• Carbonated beverages
• Lunch
• Selection of alcoholic tastings in fixed amount (only for customers over 18 years old)

• Fried anchovies - the fish food is a must in a city facing the sea. You will taste some delicious fried anchovies, the ideal tapas for every taste
• Croquetas - Crispy on the outside and creamy on the inside, the classic croquetas are made with a mixture of béchamel and cubes of cured ham.
• Tour of the Historic market of Valencia - You’ll taste typical products from the market, which contains fresh produce from the garden and the flavors and smells of the Mediterranean inside.
• Clóchinas - The small, thin Valencian sisters of mussels, is the most beloved shellfish in the Valencian Community.
• Esgarraet - Another typical dish of the Valencian Community. It consists of a salad made with roasted red bell pepper, salted cod, garlic and olive oil
• Agua de Valencia - The city’s own cocktail and the most famous. It can be enjoyed throughout the day as well as in the light of the moon as a night drink.
• Local beer - Our tour also includes a stop at a Valencian brewery, where you will taste a local, authentic, artisanal beer
• Valencian coca - It is a flatbread-like dough that comes in many different variations, both sweet and savory.
• Horchata and fartons - It is made with water, sugar and wet or ground tigernuts, while fartones are an elongated, spongy and soft sweet that is dipped in the horchata.

Embark on a delightful city tour where you can savor some of the region’s most renowned products in just a few hours, all led by an enthusiastic culinary guide.
Visit premier specialty shops, eateries, and bars to indulge in local treats like croquetas, fried anchovies, clóchinas, and much more. As you explore, enjoy samples of regional dishes while listening to captivating stories about the food, the locations, and the area’s rich gastronomic traditions. It’s a genuine culinary adventure with a small group of fellow food enthusiasts!

• Discover the best local specialties with a local food expert
• Enjoy both savory and sweet local delicacies as you traverse the city
• Learn about Valencia’s rich culinary history and culture while tasting
• Experience a small-group setting for a relaxed and informal atmosphere

For a full refund, cancel at least 24 hours before the scheduled departure time.