- Treviso - Immerse yourself in a personalized culinary experience as Enrica reveals the wonders of this iconic sweet treat. Delve into the art of making tiramisu, where you’ll be taught cherished recipes that have been handed down through Enrica’s family for generations. Engage with timeless culinary traditions as you master both the ‘classic’ version and modern twists on the original. You’ll receive preparatory information before the session to ensure you’re fully equipped (‘How to get ready’).
Join Chef Enrica in her kitchen for a 30-minute exclusive video tutorial, complete with detailed, easy-to-follow instructions that will empower you to replicate the dish in your own kitchen.
This cooking class is interactive and accessible through various platforms such as Skype, Zoom, WhatsApp, and FaceTime.
- Recipe
Delve into the joy of making your own tiramisu from the comforts of your own home through an online cooking class conducted by Chef Enrica. This famous Italian dessert needs no introduction, but it might surprise you to know that the tiramisu (a coffee-flavored trifle) first came into existence in 1962 in the town of Treviso, located near Venice. Its creation has been legally certified by the Italian Academy of Cuisine (Accademia Italiana della Cucina). Since then, this layered delicacy has been tweaked over time resulting in numerous variations (including versions with alcohol, ricotta, and pandoro). As Tiramisu enjoys global acclaim as a favored sweet treat, there’s nothing quite like learning how to make it from an expert in the very region it originated from, unveiling the secrets behind this distinctive dessert.
- A minimum of 2 participants is required
- Class time: 12.00 am, 6.00 pm, 8.00 pm (flexible)
- Class offered via Skype, Zoom, WhatsApp and FaceTime
For a full refund, cancel at least 24 hours before the scheduled departure time.
