Master Pad Thai with Chef Krong in San Diego. Learn authentic techniques, savor delicious flavors, and enjoy a fun, interactive cooking experience.
Master Pad Thai with Chef Krong in San Diego. Learn authentic techniques, savor delicious flavors, and enjoy a fun, interactive cooking experience.
- Grafted Cellars Winery - Participate in a hands-on cooking class with Chef Krong and delve into the flavors and techniques of Thailand’s national dish: Pad Thai. This engaging and interactive class will guide you in preparing this cherished noodle dish from scratch, honing essential kitchen skills such as knife techniques and ingredient…
- Grafted Cellars Winery - Participate in a hands-on cooking class with Chef Krong and delve into the flavors and techniques of Thailand’s national dish: Pad Thai. This engaging and interactive class will guide you in preparing this cherished noodle dish from scratch, honing essential kitchen skills such as knife techniques and ingredient preparation. Chef Krong will introduce you to authentic Pad Thai ingredients, including rice noodles, bean sprouts, tamarind, fish sauce, and peanuts, teaching you how to balance sweet, salty, and sour flavors for an ideal outcome. As you cook, you’ll gain an understanding of the cultural importance of Pad Thai and learn how to recreate it at home. Suitable for both experienced cooks and beginners, this class welcomes all skill levels. Guests can also enjoy beer during the class, enhancing the social and relaxed atmosphere. Depart with a delicious meal and the ability to make Pad Thai in your own kitchen!
- The chef provides all the necessary equipment and ingredients for the class.
- The chef provides all the necessary equipment and ingredients for the class.
- Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
- Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
- Pad Thai - With rice noodles, tofu, bean sprouts, cilantro and lime
- Pad Thai - With rice noodles, tofu, bean sprouts, cilantro and lime
Join Chef Krong for an engaging and interactive cooking class where participants will learn to prepare Thailand’s national dish—Pad Thai! In this enjoyable session, Chef Krong will lead attendees through the entire process of making the dish, imparting valuable kitchen skills such as knife techniques and the art of balancing authentic flavors….
Join Chef Krong for an engaging and interactive cooking class where participants will learn to prepare Thailand’s national dish—Pad Thai! In this enjoyable session, Chef Krong will lead attendees through the entire process of making the dish, imparting valuable kitchen skills such as knife techniques and the art of balancing authentic flavors. Participants will use essential ingredients like rice noodles, bean sprouts, tamarind, fish sauce, and peanuts to craft a perfectly balanced Pad Thai. This class is designed to be fun and accessible for cooks of all skill levels. Additionally, guests have the option to purchase beer to enjoy while cooking and socializing. By the end of the class, participants will have a delicious dish to savor and the skills to recreate it at home!
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we’ll do our best to tailor the experience to suit your preferences and restrictions.
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.