• MamaPho - The Home of Pho (70 Ngo Duc Ke) - Embark on an exciting coffee journey with our skilled Coffee Guide, Ryan! Originally from Vietnam and inspired by his coffee experiences in Australia, Ryan has returned to Sài Gòn to guide you through the delightful world of Vietnamese Egg Coffee—one tasty sip at a time. Discover the secrets of its creamy mix of rich coffee and frothy egg yolk, delve into its intriguing history, and learn how to create it at home with easily accessible ingredients.

This is not just any coffee class—it’s a 45-minute exploration of Việt Nam’s lively coffee culture, filled with stories, laughter, and memorable moments. Don’t miss this opportunity while in Sài Gòn—book now and start your egg coffee adventure!

• Recipe card to take home
• Tea and coffee
• Certificate of completion
• English-speaking Vietnamese-Australian coffee guide

• Tips & Gratituties

Arrival & Welcome (5 minutes)

• Guests are warmly welcomed by Ryan, our Vietnamese-Australian Coffee Guide, who ranked in the top 3 for ‘Latte Art’ at Brisbane’s Barista Competition. He provides a brief introduction to the Egg Coffee experience.

Vietnamese Coffee Culture & Egg Coffee (5 minutes)

• Discover the unique Egg Coffee, delve into Vietnamese coffee culture, and enjoy interesting facts about Robusta coffee.

Hands-On Egg Coffee Making (30 minutes)

• Learn to brew black coffee using a Phin.
• Whip egg yolks, sugar, and condensed milk into a frothy cream.
• Combine with condensed milk, coffee, and a cocoa garnish.

Tasting & Wrap-Up (5 minutes)

• Savor your creation with tips for customization, followed by a Q&A session, certificates, and a group photo!

For a full refund, cancel at least 24 hours before the scheduled departure time.