• Wahadło 2 - This will be your unique experience with making Pierogi with a beautiful view of the Warsaw skyline!

You will have a chance to learn how to prepare the dough and several fillings (ie. sauerkraut with mushrooms, mushrooms, meat, potatoes and cheese, salmon and ricotta, spinach and feta cheese, and some sweet options with seasonal fruits - let me know if you have any allergies or if you have a special diet). All these are accompanied by beverages of your choice: alcoholic and soft drinks. After the preparation part comes well-deserved consumption which may take place on the rooftop terrace or inside depending on the weather and your mood.

Our plan is a short introduction with a local choice for starters and a welcome drink. Let’s get to know each other before we start this intimate experience of sharing one table and kitchen.

Dough preparation. While dough will be resting we will start preparing fillings. Let’s make some Pierogi! and combine the dough with a filling. Time to eat, drink chat, and chill - it’s time for you. Share your experience, thoughts, and pictures! I can also share some tips on Warsaw’s Bars, Restaurants, and must-sees. Please be prepared to have fun!

• Dinner
• Homemade liquors, beer, wine
• Carbonated beverages
• Tea and coffee
• All necessary tools and aprons provided

• Selection of local appetizers
• Pierogi - We will prepare pierogi with different fillings.

This is your chance to experience pierogi making class with a local, Warsaw-born host, taste homemade liquors, and get to know more about this city, Poland in general, and places to visit. The activity takes place in the host’s apartment with a rooftop terrace that has a unique view of Warsaw Skyline.

There is no better way to get to know local culture than by discussing it with locals in their homes!

Maximum number of participants is ten.

For a full refund, cancel at least 24 hours before the scheduled departure time.