Discover the secrets of Polish vodka culture on a guided tour in Warsaw. Learn about the production process, taste different varieties, and debunk myths about vodka. Perfect for groups of friends or colleagues.
HOW MUCH WILL I DRINK?
We will taste different kinds of vodka (at least 6) and typical vodka food (at least 5 tastings). A local experienced guide speaking fluent English will take you to 3 or 4 bars and restaurants in the city centre serving best and most intriguing Polish vodkas to tell you stories, anecdotes and answer million of questions (which we hope you will want to ask!).
Think of the amount of food served on the tour as lunch. As for the alcohol, given the food served and the duration of the tour, the tastings are supposed to make you feel tipsy, but not drunk.
Points of Interest
- Krucza 51
- Local guide
- 6 vodka tastings (or more)
- All taxes, fees and handling charges
- Snacks
- Water in most venues
- Alcoholic Beverages
- Additional drinks (available to purchase)
- Gratuities
- Hotel pickup and drop-off
Crucially, this is NOT a drinking binge. Our mission is to provide a unique yet enjoyable approach to grasping the traditions of Polish vodka.
Poland prides itself on being one of the top producers of vodka worldwide. The country is often seen as a place where the populace sips a glass of vodka for each meal - breakfast, lunch, and dinner. Is this perception accurate? Are Polish vodkas outstanding as claimed? Does vodka have any discernible taste? How is it made, and is it possible to create it at home? This tour will cover all your queries, even those you might be hesitant to ask!
Because vodka brings people together, this tour is particularly fitting for groups such as friends or co-workers. The tour can accommodate a minimum of 2 people and a maximum of 8.
- Vegetarian option is available, please advise at time of booking if required
- Please advise any specific dietary requirements at time of booking
- Operates in all weather conditions, please dress appropriately
For a full refund, cancel at least 24 hours before the scheduled departure time.