• Zhengxin Footwear Co., Ltd. - Join us for an engaging soup dumpling making class led by our skilled Dim Sum chef, Yin. Discover the entire process from preparing the dough and wrappers to mastering the art of dumpling shaping. Relish your handmade creations and delight in the experience of crafting traditional Chinese soup dumplings from scratch.

What You Will Experience

1. Dough Preparation:
2. Wrapper Crafting:
3. Filling Preparation:
   Cooking vegan filling during the class.
4. Dumpling Shaping:
   The highlight of the course is shaping the dumplings. Chef Yin will guide you through the traditional pleating technique, ensuring each dumpling has the signature folds and a perfect seal to hold the soup. You will practice making your own dumplings, with Chef Yin offering personalized tips and adjustments.
5. Steaming and Enjoying:
   We eagerly await your visit to the Chinese Taste Culture Studio to share the joy of dumpling making with you.

• Apron, the materials and tools for making vegan soup dumplings
• Tea and coffee

• our photographer

Join us in Shanghai for a unique culinary adventure, learning to make rare vegan soup dumplings, unlike the traditional pork-filled ones. Under the expert guidance of Dim Sum chef, Yin, master dough making, shaping, and pleating techniques. Chef Yin, also a tea ceremony master, provides personalized tips and cultural insights. Ideal for food enthusiasts, families, and cultural explorers, this workshop ends with enjoying your handmade dumplings paired with seasonal Chinese tea. With multilingual support, recipe handouts, and a Q&A session, immerse yourself in local traditions.

• Not recommended for travelers with gluten allergies.

For a full refund, cancel at least 24 hours before the scheduled departure time.