Embark on a once-in-a-lifetime culinary escapade at Seoul’s Majang Meat Market, an experience that’s not for the faint-hearted but perfect for hardcore food enthusiasts. This unique adventure is designed for those with a taste for the authentic, delving deep into the heart of Korean cuisine.

Meeting at Yongdu Station, Exit 4, you’ll step into a world that’s less ‘gourmet glossy’ and more ‘Anthony Bourdain uncensored.’ Majang Market is where 60% of Seoul’s meat – including the illustrious Hanwoo beef – comes to meet its destiny. Here you’ll witness the full circle of carnivorous life, from hoof to plate.

Brace yourself for an unfiltered view of meat in all its glory – and gory. Heads, tails, and everything in between, it’s a visceral (literally) experience

We then go to a reliable butcher and purchase our meat. Upstairs you’ll indulge in the legendary Hanwoo beef, grilled to perfection. Its rich buttery flavor is the stuff of culinary legend – and worth every adventurous bite.

• Not for vegetarians or those who can’t eat beef