Vegetarian Cooking Class in Roman Countryside

Indulge in a farm-to-table cooking experience in the countryside, where you’ll collect fresh herbs and vegetables from the gardens and prepare a delicious vegetarian lunch together. From handmade pasta to mouthwatering sauces, this immersive culinary adventure is a must-try for food enthusiasts.

Duration: 4 hours, 30 minutes
Cancellation: 24 hours
Highlights
  • Via Santa Maria in Fronte - Clacillaria is a passionate cook and she started cooking when she was a child, with her mother and my grandmother, they taught her a lot, in their kitchens there was always a very good smell of food! Clacillaria likes to share food and its secrets with others! She lives in a nice place, in the countryside, near Rome, in…
What's Included
  • Lavish vegetarian feast including wine
  • Interactive cooking class with sit-down 3-course meal
  • Lunch provided
  • Summer dining under a grape vine trellis
  • Alcoholic beverages available
Meal Options
  • Bruschetta OR Fried courgette flowers OR fresh ricotta with bread slices - Served with tomatoes from the vegetable garden and basil pesto of olives
  • Ravioli with ricotta and spinach OR or lasagna with artichokes - OR fettuccine courgettes and saffron OR spaghetti with aromatic herbs, and burrata stracciatella OR spaghetti with cheese and pepper
    -…
Additional Information

Introduction to the journey:
Upon your arrival, you will be greeted with light snacks and refreshing beverages. Following this, fragrant herbs and fresh vegetables will be handpicked from our lush garden. We’ll don aprons and set about creating a full meal collaboratively. Within a span of three hours, we’ll create a stunning appetizer, followed by…

Location
Via Santa Maria in Fronte
The full address will be sent to you once you booked the event. It will be in the 'Before you go section' at the bottom of your booking confirmation.
Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Customer Ratings
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(1 Rating)
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V4764ygjanetc
Sep 16, 2024
Cooking class in Zagarolo - Made ravioli, fettuccine and chocolate cake with Claudia and Angela. So much fun! Food was fantastic! Bruno’s musical talent was a bonus! A very enjoyable day in the country!
Review provided by Tripadvisor
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up to 12 guests
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November 2024
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