• Cairo - Come for the Pyramids, stay for the cuisine. Many are surprised to learn that Egyptian culinary offerings are among the most diverse and flavorful in the area. Skip the aggressive sales tactics of the Khan-el-Khalili bazaar. Instead, join our intimate daily Cairo food tour, where you’ll navigate the hidden alleys of Old Cairo, visiting unassuming food spots that have catered to the local populace for decades.\n\nArrive with an appetite, as there’s a plethora of delicacies to sample along the way. Look forward to savoring the smoky taste of charcoal-broiled koftas, tangy pickles from a two-hundred-year-old factory, flaky fateer pastries, and the bold flavors of spiced kushari. You’ll taste unique fava bean falafels, distinct from their Middle-Eastern relatives, along with tangy eggplants, succulent fried shrimp, and oven-fresh flatbreads. Discover coffee artisans and tender, slow-cooked lamb, among many other delights.\n\nBut this experience is more than a mere culinary excursion. It’s an educational adventure, a passage through the less-traveled paths of Old Cairo, revealing places you’d likely miss on your own.

• Expert foodie guide leading a four-hour culinary adventure
• Complimentary bottled water provided
• Enjoy an inclusive sumptuous dinner
• Exclusive small-group tour with a maximum of eight guests

• Alcoholic drinks excluded
• Pick up / drop off excluded

For many, Egyptian cuisine remains an enigma. Worry no more. Through our everyday culinary journey, you’ll navigate the hidden alleys of the ancient city, a locality seldom visited by tourists - hopping into petite food joints renowned for delighting the locals for ages.

With over 15 distinct flavors ranging from smoky kebabs to fateer pastries, preserved veggies to fava bean falafels - at local hideouts that are almost impossible to discover on your own.

For a full refund, cancel at least 24 hours before the scheduled departure time.