Explore the fascinating process of crafting natural cider and savor a genuine cider house menu at one of the over 30 cider houses located in Astigarraga and Hernani. These towns are renowned for their rich cider heritage in the Basque Country. Every season offers the perfect opportunity to enjoy a cider house culinary adventure. Don’t miss the chance to sample cider from various “kupelas” or casks, accompanied by the lively call of Txoooootx!

Tours are available for both lunch and dinner, with private transportation provided to and from your accommodation.

Points of Interest

• Sagardoetxea, Museo de la Sidra Vasca

• Astigarraga

• Self-serve Basque Cider
• Local guide
• Transportation in air conditioned vehicle
• All fees and/or taxes
• Entrance + hands-on guided tour at Basque Cider Museum
• Lunch
• Hotel pick-up and drop-off in San Sebastian

• Any other food and drinks not specified in inclusions
• Gratuities

Experience a Basque Cider House Farm and savor the authentic cider house menu guided by a local expert. Travel to the village of Astigarraga, renowned for its farmhouses and cider heritage, and indulge in the classic Cider House menu featuring: cod omelet, fried cod with green peppers and onions, “Txuleta”: bone-in rib-eye steak, Idiazabal cheese with quince and walnuts, and self-serve cider.

Lunch, along with hotel pickup and drop-off, is included.

• Please advise any specific dietary requirements at time of booking
• Children must be accompanied by an adult
• Minimum drinking age is 18 years
• A minimum of 2 people per booking is required

For a full refund, cancel at least 24 hours before the scheduled departure time.