A Warm Welcome in Terra Chá

As a travel writer and a mother of three, I am always on the lookout for experiences that are not only enjoyable but also educational for my children. When I heard about the Azorean Family Dinner experience, I knew it was something we had to try. The idea of cooking with lava stones and learning about Azorean culture sounded like a perfect blend of fun and learning.

Upon arriving in Terra Chá, a quaint neighborhood just a short drive from Angra, we were greeted by Hugo and his family. Their home was charming, with a lovely outdoor space that immediately made us feel at ease. The kids were thrilled to see other children there, and it wasn’t long before they were off playing together, leaving the adults to enjoy a glass of wine and some friendly conversation.

The evening began with introductions, and it was heartwarming to see how quickly everyone connected. Alongside our family, there was another family from the US and a delightful Italian-French couple. The atmosphere was relaxed and welcoming, setting the stage for a memorable evening.

Cooking with Lava Stones

The highlight of the evening was undoubtedly the cooking experience. Hugo and his family guided us through the process of preparing traditional Azorean dishes using a wood-fired oven made of lava stones. This method, reminiscent of ancient cooking techniques, imparted a unique flavor to the food that was simply unforgettable.

We all got involved in the preparation, from kneading dough for bread to marinating meats. The kids were particularly fascinated by the lava stones and enjoyed getting their hands dirty. It was a wonderful opportunity for them to learn about the importance of tradition and the joy of cooking together as a family.

As the food cooked, we gathered around the outdoor space, sharing stories and laughter. Hugo shared insights into island life, and we learned about the significance of the dishes we were preparing. It was a beautiful blend of culture, history, and culinary delight.

A Night to Remember

Dinner was served under the stars, and the meal was nothing short of spectacular. Each dish was bursting with flavor, and the passion that went into the preparation was evident in every bite. The children, usually picky eaters, devoured everything on their plates, a testament to the deliciousness of the meal.

As the evening drew to a close, we found ourselves reluctant to leave. The warmth and hospitality of Hugo and his family had made us feel like part of their community. We exchanged contact information with our new friends, promising to keep in touch and perhaps meet again on another adventure.

This experience was more than just a dinner; it was a celebration of friendship, culture, and the simple joys of life. For families looking to immerse themselves in the local culture while enjoying a unique culinary experience, the Azorean Family Dinner is a must-do. It’s a reminder of the power of food to bring people together and create lasting memories.