• Strada Victoriei 49 - We will meet you, after we`ll have a panoramic tour on the territory of winery. You are kindly invited to taste our noble drinks. The sommelier of the company will tell you with great pleasure about the history and unique qualities of “Brandy”, “Divin” and “Rachiu from apple cider”, etc. He will teach you how to distinguish the types, aromas, colours and tastes of the drinks.

• Snacks
• Package includes 6 types of divine cognac, including a 15-year-old vintage
• Tasting paired with traditional Moldavian cuisine

• Private transportation

The Divin (a kind of brandy), is a product of wine, prepared through the process of double distillation. This method, a traditional one, relies on the local ingredients, with the distilled wine being matured in an oak barrel for a minimum of three years. The moniker ‘Divin’ owes its origin to the Romanian phrase ‘din vin’ translating to ‘from wine’. ‘Divin’ also translates to ‘divine’ in Romanian and is synonymous with the belief of offering a sacrifice to the heavens for the extracted quality, a concept derived from the evaporation of a large portion of distillates. The producer, ‘Barza Alba’ S.A., (The White Stork), is a notable Divin manufacturer in the Republic of Moldova and started out as a wine and brandy production unit in Balti in 1944. Our program aims to impart knowledge about identifying different variants along with their aroma, colour, and taste. The company’s sommelier would be delighted to narrate the histories and remarkable traits of ‘Brandy’, ‘Divin’, ‘Rachiu from apple cider ripe’ and many others.

For a full refund, cancel at least 24 hours before the scheduled departure time.