Setting Sail with Captain Ivan

The Caribbean Sea has always been my playground, but this time, I was in for a different kind of adventure. I had heard whispers of a private sailing charter that promised a blend of luxury and laid-back island vibes, and I couldn’t resist the call. Arriving at the Safe Harbor Puerto Del Rey, I was greeted by the sight of the Janise Lagoon 380, a catamaran that seemed to embody the spirit of the sea. Captain Ivan, with his easygoing demeanor and evident pride in his vessel, welcomed me aboard. The chrome and teak finishes of the catamaran gleamed under the morning sun, setting the stage for what was to be an unforgettable day.

Before we set sail, Captain Ivan suggested a quick stop at the marina bar. With a drink in hand, I soaked in the vibrant atmosphere, a perfect prelude to the journey ahead. Once aboard, the captain’s island playlist filled the air, a soundtrack that seemed to echo the rhythm of the waves. As we settled into the plush seating, a beautifully arranged appetizer plate of cheese and fresh fruit was presented, a taste of the culinary delights to come.

Island Hopping and Snorkeling Adventures

With the sails unfurled, we embarked on our voyage to Piñeros Island. The journey was smooth, even as Captain Ivan skillfully navigated through some stormy skies. His expertise was evident, and soon, the white sands of Piñeros came into view. The island was a picture-perfect paradise, and I couldn’t wait to dive into the crystal-clear waters.

Lounging on the trampoline net at the front of the boat, I felt the gentle sway of the sea beneath me. A charcuterie board appeared, a delightful surprise that paired perfectly with the serene surroundings. Snorkeling in the secluded reef was a highlight, the vibrant marine life a testament to the untouched beauty of the Caribbean. The beach beckoned, and I spent time capturing memories against the backdrop of azure waters and golden sands.

Culinary Delights and Sunset Views

Back on the catamaran, First Mate Candido’s hospitality shone through. His homemade raspberry vinaigrette dressed a mixed green salad, a prelude to the main course he humorously dubbed “chicken of the sea.” As a lover of fine cuisine, I was blown away by the flavors and presentation of the meal. The grilled chicken was succulent, a testament to Candido’s culinary prowess, and the entire meal was a celebration of Puerto Rican flavors.

As we sailed back to the marina, the sun began its descent, painting the sky in hues of orange and pink. The view of the sunset over Fajardo Bay was nothing short of spectacular, a fitting end to a day of adventure and relaxation. This wasn’t just a sailing trip; it was a curated experience that blended the best of island life with a touch of luxury. For those seeking a classy, thoughtfully curated journey on the Puerto Rican waters, this is an adventure not to be missed. Caribbean Sea Voyage