A Warm Welcome in Oeiras

As a travel writer and a mother of three, I am always on the lookout for experiences that are both educational and enjoyable for families. When I heard about the Portuguese Cooking Class in Oeiras, I knew it was something I had to try. The idea of cooking with local ingredients and learning about Portuguese culture in a charming village setting was too enticing to pass up.

Upon arriving at the picturesque village, just a short drive from Lisbon, I was immediately struck by the beauty of the valley and the quaint charm of the 100-year-old house where the class was held. Our host, Katija, welcomed us with open arms and a warm smile, setting the tone for what would be a memorable day.

We began the experience by sampling some local delicacies, a thoughtful touch that ensured no one was cooking on an empty stomach. As we tasted the flavors of Portugal, Katija shared stories about the origins of the ingredients, weaving a rich tapestry of history and culture that brought the food to life.

Cooking and Connecting

With aprons on and ingredients at the ready, we embarked on our culinary journey. Katija’s bubbly personality and infectious enthusiasm made the cooking process feel like a joyful collaboration rather than a structured class. She guided us through the preparation of traditional dishes like bacalhau à Brás and Portuguese sweet bread, all while sharing anecdotes from her life and encouraging us to share our own stories.

As we cooked, I couldn’t help but think about how this experience was perfect for families. The hands-on nature of the class kept everyone engaged, and the opportunity to learn about another culture through food was invaluable. My children would have loved hearing about the history of the ingredients and participating in the cooking process.

The highlight of the day was undoubtedly the sense of connection that developed among the participants. Despite our diverse backgrounds, we found common ground in our love of food and our curiosity about each other’s cultures. It was a beautiful reminder of the universal nature of human experiences and the power of food to bring people together.

A Feast to Remember

After hours of cooking and storytelling, it was time to enjoy the fruits of our labor. We gathered around the table, savoring the delicious dishes we had prepared and toasting to new friendships with glasses of local wine. The meal was a feast for the senses, with each bite evoking memories of childhood and home.

As we dined, Katija continued to share stories about the village and its history, adding depth to the already rich experience. Her passion for her culture and her genuine interest in her guests made the day feel special and personal.

Reflecting on the experience, I realized that this cooking class was more than just a culinary adventure; it was a celebration of culture, community, and the simple joys of life. For families looking to immerse themselves in Portuguese culture, I wholeheartedly recommend spending a day with Katija in Oeiras. It’s an experience that will leave you feeling enriched, inspired, and connected to the world around you.