• Towns of Italy School - Join us for an engaging and immersive experience where participants will learn to create one of Italy’s most iconic dishes: pasta! Under the guidance of our expert chefs, attendees will master the art of making a delectable egg pasta dough that can be shaped into various pasta forms. Participants will craft two traditional pasta varieties, each paired with two fresh, seasonal sauces to enhance their creations. The chef will also share valuable tips and tricks to help easily recreate these recipes at home!

While the pasta dough is resting, participants will have the opportunity to engage in a gelato-making demonstration. Discover the history, traditional ingredients, and techniques behind one of Italy’s most cherished desserts. The chef will also provide insights on finding the best gelaterias during travels in Italy.

At the conclusion of the experience, participants will receive a digital recipe booklet to share these dishes with friends and family. Vegetarians are warmly welcomed, as vegetarian options are available. Please inform us in advance of any food allergies or intolerances, and we will do our utmost to accommodate your needs.

• Guided Market Tour (if option purchased)
• Take home a digital recipe booklet to recreate the dishes
• Aprons and cooking utensils supplied
• All ingredients provided for both pasta and gelato creations
• Expert guidance from local chefs
• Receive a graduation certificate to commemorate your experience
• Interactive pasta-making workshop where you’ll create pasta from scratch
• Enjoy a delicious meal paired with wine (soft drinks available for children)
• Engaging gelato-making demonstration

• Optional Gratuites
• Hotel pick up and drop off

PASTA & GELATO COOKING CLASS – PALERMO STYLE!

Are you eager to immerse yourself in authentic Sicilian culture? Join us in the vibrant city of Palermo to master two Italian favorites: freshly made pasta and luscious gelato!

Under the guidance of our delightful local chefs, participants will craft pasta dough from scratch, shaping it into ravioli and tagliatelle, complemented by flavorful seasonal sauces. While the dough is resting, enjoy a live demonstration of gelato-making and uncover the secrets behind Italy’s beloved dessert.

Conclude the class with a delightful meal featuring your culinary creations, accompanied by local wine or soft drinks. Participants will also receive a certificate and a digital recipe booklet to take home.

Vegetarian options are available. Please note, this class is not suitable for individuals with celiac disease.

Ideal for families, friends, and solo travelers!

WANT MORE?

Enhance your experience with our 5-hour Market + Cooking Class! Begin with a visit to Palermo’s Capo market, savor local delicacies, and then prepare arancine, pasta alla Norma, and cannoli. Embark on a genuine Sicilian culinary adventure!

• We kindly request your arrival at the meeting point at least 15 minutes before departure. Regrettably, we cannot accommodate latecomers.
• Children/teens under 18 y.o. must always be accompanied by at least one adult. If this requirement is not met, we reserve the right to exclude the under age participant and no refund will be due
• Suitable for vegetarians! please inform us in advance
• Please inform us of any food intolerance or allergy in advance. Unfortunately this cooking class is not suitable for celiacs

For a full refund, cancel at least 24 hours before the scheduled departure time.