Make Authentic Pasta Alfredo With Local Chef in Minneapolis

Join Chef Mimi in Minneapolis for a hands-on pasta Alfredo class. Master pasta-making and Alfredo sauce techniques in a welcoming distillery venue.

Duration: 2 hours
Cancellation: 24 hours
Highlights
  • Number 12 Cider - For those who have always wanted to learn cooking from a professional chef, a culinary experience with Chef Mimi in Minneapolis is a must. During this visit, participants will discover the art of making authentic Italian pasta. Start by creating pasta dough from scratch using eggs, flour, and olive oil. Perfect the kneading…
What's Included
  • All necessary equipment and ingredients provided by the chef
What's Not Included
  • Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Meal Options
  • Fresh Handmade Pasta - With eggs, flour, olive oil and salt
  • Alfredo Sauce - With cream, butter, Parmesan cheese and garlic
  • Seasonal Garden Salad - With fresh greens, seasonal veggies, and oil and vinegar dressing
Additional Information

In this hands-on pasta making class with Chef Mimi in Minneapolis, you’ll have an immersive culinary experience that will help you master the time-honored techniques in a welcoming distillery venue. Chef Mimi has a passion for cooking and teaching excited students and hungry foodies new culinary skills and essential techniques.Class begins by learning…

Location
Number 12 Cider
North 5th Street
The chef will meet you inside Number 12 Cider with a sign "cooking class".
Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

From $55
up to 15 guests
1 Adult
Cancellation: Free cancellation up to 24 hours before the start of your experience (local time).