• Fermenteria - Participate in an engaging cooking class with renowned Chef Chelsea and learn to craft Asian dumplings from scratch. This hands-on experience begins with preparing the filling, which includes ground pork, finely chopped shrimp, scallions, a dash of salt, and soy sauce for a savory blend. You’ll then place a small portion of the filling into the center of each wonton wrapper, folding and sealing the edges to form perfect dumplings. Chef Chelsea will demonstrate folding techniques to ensure your dumplings are both delicious and aesthetically pleasing. Once completed, the dumplings will be cooked and served for your enjoyment. This class not only imparts essential dumpling-making skills but also introduces the rich flavors of Asian cuisine, empowering you to recreate these delightful treats at home!

• All necessary equipment and ingredients provided by the chef

• Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

• Asian Dumplings - With wonton wrappers, ground pork, shrimp, scallions, salt and soy

Discover the art of making delectable Asian dumplings in this engaging class led by renowned Chef Chelsea. Begin by crafting a flavorful filling with ground pork, shrimp, scallions, and soy sauce. Chef Chelsea will expertly guide participants in folding the filling into wonton wrappers, ensuring each dumpling is perfectly sealed. Through her professional techniques, attendees will acquire essential skills in dumpling preparation, mastering the creation of these delightful treats. Once folded, the dumplings will be cooked to perfection, allowing participants to savor their creations. Ideal for both novices and seasoned cooks, this class provides an exciting, hands-on experience to delve into the tastes of Asian cuisine and impress loved ones with your new dumpling-making expertise!

For a full refund, cancel at least 24 hours before the scheduled departure time.